So I got a chance to meet Marcus Samuelsson on Monday at the Fairway Market by my house, can I tell you that celebrity chefs are to me what a first-round draft pick stumbling out of the club in a drunken stupor is to a money-hungry groupie! LOL, seriously...I'm in awe of the Ethiopian-born chef, not just because he can cook his ass off, but because he overcame adversity at such a young age to become one of the most reveled and sought after chefs of this generation!
Friday, February 22, 2008
Crushin': Marcus Samuelsson
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